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MODERN ASPECTS OF BULK CRYSTAL AND THIN FILM PREPARATION docx

MODERN ASPECTS OF BULK CRYSTAL AND THIN FILM PREPARATION docx

MODERN ASPECTS OF BULK CRYSTAL AND THIN FILM PREPARATION docx

... the value of 0.015 which was almost the same as that in Yb:LSO crystal. Fig. 8. σg, Imin, Isat and βmin in Yb:YSO crystal. Modern Aspects of Bulk Crystal and Thin Film Preparation ... Modern Aspects of Bulk Crystal and Thin Film Preparation 282.1.3 Y2SiO5 The distorted crystallographic sites of Y3+ in YSO crystal are with coordination number of 6 and 7 which ... preparation, growth of nano-zeolites, green synthesis of metal nanoparticles, and on crystal habit modification via habit modifiers. Modern Aspects of Bulk Crystal and Thin Film Preparation ...
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MODERN ASPECTS OF BULK CRYSTAL AND THIN FILM PREPARATION_2 pot

MODERN ASPECTS OF BULK CRYSTAL AND THIN FILM PREPARATION_2 pot

... characterize a new piezoelectric thin film because of unknown crystal structure and material properties. Modern Aspects of Bulk Crystal and Thin Film Preparation 288 of covalent metal-nitrogen ... calculations of optical properties of wurtzite AlN and GaN. Journal of Crystal Growth, Vol. 231, No. 3, (October 2001), pp. 407-414, ISSN 0022-0248 Modern Aspects of Bulk Crystal and Thin Film Preparation ... compared with one of the free-strained boundary condition, in order to calculate total energy increments of candidate crystal clusters. Modern Aspects of Bulk Crystal and Thin Film Preparation...
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Tài liệu Quantitative aspects of ruminant digestion and metabolism - Phần 8 docx

Tài liệu Quantitative aspects of ruminant digestion and metabolism - Phần 8 docx

... remainder of the body (Baldwin,1995). Only Gill et al. (1989) addressed the concept of energy costs of nutrients and ion transport, and of protein synthesis and degradation in tissues of the total ... carbohydrate and starch intake (kg/day)Rumen degradability of NDF (% of intake)268 A. Bannink and S. Tamminga10Rumen FunctionA. Bannink1 and S. Tamminga21Division of Nutrition and Food, ... intake and the in situ degrad-ation characteristics of carbohydrates and N. First, a diet was simulated with adaily dry matter intake of 10.0 kg of grass silage, 6.5 kg of maize silage and 5.8...
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Tài liệu Quantitative aspects of ruminant digestion and metabolism - Phần 12 docx

Tài liệu Quantitative aspects of ruminant digestion and metabolism - Phần 12 docx

... resulted in estimates of MEm of 0.58 and 0:66 MJ=kg0:75for the linear and multiple regression methods,respectively, and kl of 0.64 and 0.69, respectively. The weight of evidencefrom recent ... (100% of ME and CP requirements) and high (160% of ME and CP requirements) intake levels, the liver removed approximately 34% of theAA absorbed by the PDV. Removal of essential AA comprised 15% of ... nutrient use and animal health. Clearly then,considering the complexity of AA as nutrients, and as signals that can affectprotein and energy metabolism, and in light of the different aspects of meta-bolic...
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Tài liệu Quantitative aspects of ruminant digestion and metabolism - Phần 13 docx

Tài liệu Quantitative aspects of ruminant digestion and metabolism - Phần 13 docx

... evolutionary and functional view of mammalian adipose tissue.Proceedings of the Nutrition Society 51, 367–377.Richelsen, B. (1992) Release and effects of prostaglandins in adipose tissue. Prosta-glandins, ... Synthesis of lipid decreased.Output of fatty acids and glycerol increasedSkeletal muscle Decreased Unchanged Uptake of glucose and acetate may decrease;uptake of fatty acids increased. Output of lactate, ... Uptake and accretion of Ca2þ and Pidecreased; resorption and output of Ca2þ and Pi increasedVLDL-TG, very low-density lipoproteins triacylglycerol; Pi, phosphate.458 R.G. VernonHomoeostasis and...
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Tài liệu Quantitative aspects of ruminant digestion and metabolism - Phần 14 docx

Tài liệu Quantitative aspects of ruminant digestion and metabolism - Phần 14 docx

... growth and efficiency of growth. Regression analysis of results withcattle revealed positive correlations between the energy and protein intake and the expression of genes of components of the ... blood (2), bone (3) and softtissues (4)) and P enters the system via intake (F10) and exits via faeces (F01) and urine (F02). The daily intake and loss of P in faeces and urine were measured ... F12, F23 and F32 and F24 and F42, respectively. Labelled32P was administered as asingle dose, D cpm, at time zero, and the size and specific activity of the blood,bone and soft tissues...
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Some aspects of American culture and society in the twentieth and twenty-first centuries through a number of selected short literary works

Some aspects of American culture and society in the twentieth and twenty-first centuries through a number of selected short literary works

... stories and other genres of literature including essay and memoir, techniques in storytelling and moreover, short literary works and their portrayal of life . With the understanding of such ... interaction and actions of the characters. Most commonly, a memoir is written from the stand of 2American style with jeans and T-shirt, through the way we eat fast-food, drink soft drinks and spend ... the art of words made up from the “raw material of life”. Reading literature not only provokes our thoughts and imagination but also enriches our knowledge of the people, and aspects of the...
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Quantitative aspects of ruminant digestion and metabolism - Phần 1

Quantitative aspects of ruminant digestion and metabolism - Phần 1

... to understandhow cattle interact with their environment, in order to optimize the design and management of cattle production systems, and also in view of animal welfare.The topic of animal–environment ... is described mathemat-ically and implemented.Requirements for Quantifying Rate and Extent of DigestionRobust quantitative description of the rate and extent of digestion requiresthree components:1. ... occurs and lysis of microbes is proportional to the amount of microbes in the in vitro system atFig. 2.7. Model 7: Simple first-order model of digestion withsoluble and indigestible fractionsand...
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Quantitative aspects of ruminant digestion and metabolism - Phần 2

Quantitative aspects of ruminant digestion and metabolism - Phần 2

... because of its role both in the processes of digestion and absorp-tion and in the expression of voluntary feed consumption.The Nature of DigestaThe ruminant GI tract consists of a succession of ... factor (R), and of calculated water and dry matter (DM) flow, to deviations from uniform distribution of the particlemarker throughout the DM of the particle phase (PP) and digesta (DG) and of the ... degradation of rumenprotozoa. Proceedings of the Nutrition Society of Australia 14, 153.Faichney, G.J. (1990) Effect of level of intake and grinding of lucerne hay on theefficiency of rumination...
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Quantitative aspects of ruminant digestion and metabolism - Phần 3

Quantitative aspects of ruminant digestion and metabolism - Phần 3

... overestimation of both the immediately soluble fraction and the extent of degradation, and likely underestimation of the rate of degradation (Huntington and Givens, 1995).Loss of particles from ... widerange of techniques is available; each with its advantages and disadvantages, and the final decision should be based on the type of work (number of feeds tobe tested and amount of sample), ... of Florida, Gainesville, Florida, pp. 33–47.Ammar, H., Lo´pez, S., Bochi, O., Garcı´a, R. and Ranilla, M.J. (1999) Composition and in vitro digestibility of leaves and stems of grasses and...
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