... whether these efforts would necessarily lead to agricultural products withbetter functional properties for human health benefits, they have exposed regula-tion mechanisms important for increasing ... β-carotene havebeen shown to prevent the formation of LDLoxand their uptake by microphagesin vitro (Rao, 2002). Healthy human subjects ingesting lycopene, in the form oftomato juice, tomato sauce, ... source for those health- promoting phytochemicals is recommended (Heberand Bowerman, 2001; Riboli and Norat, 2003; Key et al., 2004; Srinath and Katan,2004; Lila, 2007).12.5 Approaches for Modification...