... acid Adipic acid Agar Albumin Alfalfa Algin Alpha hydroxy acids Aluminum Amaranth Amylase Amino acids Annatto/annatto color Arabic gum Arrowroot (good for thickening) Ascorbic acid Ascorbyl palmitate ... (acacia, Arabic, benzoin, carob bean, cellulose, guar, guaicum, Karaya, locust bean, tragacanth, xanthan) Hydrochloric acid Invert sugar All About Gluten-free Diets Karaya gum Kasha Keratin Lactic ... flour Graham flour Groats (barley, wheat) Kamut (pasta wheat) Malt Malt beverages/ malted milk Malt extract Malt flavoring* Malt syrup Malt vinegar Matzoh/Matzoh meal Mir Oats Oat bran Oat syrup...