Assessing consumer awareness and usage of food labels and influences on food buying behavior
Methods of analysis of food components and additives
Báo cáo sinh học: "Genetic variation of traits measured in several environments. I. Estimation and testing of homogeneous genetic and intra-class correlations between environments" ppt
Báo cáo y học: " Prehospital point of care testing of blood gases and electrolytes — an evaluation of IRMA" pdf
Applications of heterogeneous catalysts in synthesis of fine chemicals and rare sugars
Database development and machine learning classification of medicinal chemicals and biomolecules
Co digestion of food waste and microalgae
CHEM 1003 chemistry of food, health and drugs
Otles methods of analysis of food components and additives
effects of natural foods on food selection and growth rates of cobia (rachycentron canadum) larvae
Genotoxicity of 255 chemicals in the Salmonella microsome test (Ames test) and 8-hydroxyguanine (8-OH-Gua) assay for the detection of carcinogens
Characteristics of hydrogen production from food waste and waste activated sludge
IMPROVEMENT OF BIOLOGICAL SOLUBILIZATION AND MINERALIZATION PROCESS FOR FOOD WASTE
Dictionary of food compounds additives, flavors, and ingredients yannai s 2004
PERFORMANCE TESTING OF COPPER PERMANENT LINKS AND CHANNEL
A discourse anslysis of the linguistic features of the advertisements of food and drink in english versus vietnamese
Tài liệu FIELD PERFORMANCE TESTING OF COPPER PERMANENT LINKS AND CHANNEL Class D, Class E, Class EA pdf
Tài liệu Investigation of Organic Chemicals Potentially Responsible for Mortality and Intersex in Fish of the North Fork of the Shenandoah River, Virginia, during Spring of 2007 ppt