polar lipid water phases of natural origin
Food emulsions, fourth edition
Ngày tải lên :
23/05/2014, 11:36
... THE BASIS OF THE BEHAVIOR OF OIL-IN -WATER EMULSIONS A General Aspects of Emulsions Oil and water not coexist comfortably because of the surface energy (Gibbs free energy) of the oil water interface ... coalescence to occur Not all of the lipid components of a food are, however, neutral lipids in the form of triglycerides Phospholipids (lecithins) are a second class of lipid materials that are important ... approximately 11 nm2 of interface [calculated on the basis of a molecule of 20,000 Da and a surface coverage of mg/m2; this agrees well with the expected dimensions of a globular protein of this weight...
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Tài liệu Báo cáo khoa học: Interleukin-1-inducible MCPIP protein has structural and functional properties of RNase and participates in degradation of IL-1b mRNA doc
Ngày tải lên :
18/02/2014, 14:20
... the dynamics and features of this protein Role of MCPIP in regulation of the endogenous IL-1b transcript level After identification of a PIN domain in the MCPIP by use of bioinformatics, we decided ... and also of its own transcript For this reason, the level of mRNA for the wildtype form of MCPIP and the level of mRNA for IL-1b (Fig 5A, lane 3) were lower in comparison to the level of mRNA ... transcript independently of the presence of AREs (Fig 6B, lanes and 5) It is possible that in the region located before the AREs, consisting of 343 bp of the 3¢ UTR of the IL-1b transcript, there...
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Báo cáo khoa học: Role of the structural domains in the functional properties of pancreatic lipase-related protein 2 pot
Ngày tải lên :
16/03/2014, 06:20
... and C-terminal domains of hoPLRP2 contributed to the stability of the protein in the presence of the water lipid interface Also, both the N-terminal and C-terminal domains of hoPL were involved ... presence of NaTDC (data not shown) In the case of NcC2, no inhibition of the lipase activity was observed, as 100% of the lipase activity still remained even at a molar excess of 45 The effect of NcC2 ... functional properties of the two structural N-terminal and C-terminal domains of hoPLRP2 show that the enzyme stability in the presence of the lipid water interface, the motion of the lid and the...
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Báo cáo y học: "Expression and functional properties of antibodies to tissue inhibitors of metalloproteinases (TIMPs) in rheumatoid arthritis" docx
Ngày tải lên :
09/08/2014, 06:23
... interphalangeal joints of forefeet The presence of a single erosion was sufficient to fulfil the requirement of an erosive disease The presence of rheumatoid factor of any of the immunoglobulin ... the cut-off level for each type of TIMP equal to the mean +2 standard deviations of the controls TIMP, tissue inhibitor of metalloproteinases versus 22%, P = 0.024), while the incidence of antibodies ... inhibit TIMP-dependent activation of proMMPs was not assessed Neutralization of MMP-inhibiting properties of TIMP may change the balance of TIMP effects in favour of proMMP activation Taking into...
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Báo cáo khoa học: Functional analysis of mutations in UDP-galactose-4epimerase (GALE) associated with galactosemia in Korean patients using mammalian GALE-null cells pdf
Ngày tải lên :
07/03/2014, 00:20
... reach a detectable level of protein Tubulin serves as a loading control The relative amount of mutant protein was calculated based on the ratio of the band intensities of myc-GALE to tubulin in ... in the absence of galactose similar to that of ldlD cells A bromodeoxyuridine (BrdU) incorporation assay was performed in the presence and absence of 0.25 mm galactose The level of BrdU incorporated ... the absence of galactose, which was set to 100% (Fig 4) Similar to the previous report, wild-type CHO and ldlD cells incorporated 119% and 21% of the level of BrdU in the presence of 0.25 mm galactose...
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Báo cáo khóa học: Functional properties of the protein disulfide oxidoreductase from the archaeon Pyrococcus furiosus A member of a novel protein family related to protein disulfide-isomerase doc
Ngày tải lên :
16/03/2014, 16:20
... mixture of 10 mL taken from each of the five reaction mixtures The method consists of adding various iodoacetamide and iodoacetate ratios to portions of the protein to generate a complete spectrum of ... participation of both N-terminal and C-terminal active sites Refolding of the scrambled RNase in the presence of PDI was used as a positive control, and the absence of the recovery of the RNase ... oxidation of dithiols, as well as the reduction and rearrangement of disulfides In the presence of glutathione, up to 70 °C, PfPDO catalyses the formation of a disulfide bond between the two cysteines of...
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Báo cáo khoa học: Comparison of functional properties of two fungal antifreeze proteins from Antarctomyces psychrotrophicus and Typhula ishikariensis ppt
Ngày tải lên :
22/03/2014, 21:20
... be noted that the TH value of the TisAFP natural product (i.e isoform mixture) was approximately half of that of the TisAFP8 isoform, suggesting a very low percentage of TisAFP8 in the TisAFP sample ... Leu 5.4 9.3 Phe 3.6 3.4 Fig (A) Alignment of the N-terminal sequences of AnpAFP with those of three TisAFP isoforms The 10th residue from the N-terminus of AnpAFP (marked X) could not be conclusively ... images of an ice crystal formed in a 0.05 mm solution of a recombinant protein of TisAFP (TisAFP8) when cooled at 0.05 °CÆmin)1 from )0.2 to )0.3 °C These images show the process of rapid growth of...
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Báo cáo khoa học: Quaternary structure and functional properties of Penaeus monodon hemocyanin docx
Ngày tải lên :
23/03/2014, 13:20
... properties of the protein and to trace the evolutionary pathway of the allosteric behaviour Results Characterization of the oligomeric state of P monodon Hc In gel-filtration experiments of native ... after 48 h of incubation at pH 9.2 in the presence of 10 mm EDTA shows the persistence of the dodecameric aggregation state (Fig 4A, peak a) with the appearance of only a small fraction of the hexameric ... absence of perturbant (Fig 6A), with the exception of a slight increase of retention time that can be attributed to a change in the hydrodynamic radius of the protein in the presence of a high...
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The functional role of emotions in aesthetic judgment pot
Ngày tải lên :
30/03/2014, 16:20
... usually offered in literature when studies tend to measure the phenomenon of aesthetic experience Etiological models are not adequate in capturing the naturalistic emergence of functions and of their ... establishment of a naturalistic framework for the analysis, explanation and modeling of the emergence and further development of meaning in a cognitive system - the emergence and development of autonomous ... the interactive model of representation In this combination, we focus on the process of aesthetic meaning Particularly, aiming at a naturalized model of the elicitation of aesthetic emotions,...
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kinetic modeling of reactions in foods
Ngày tải lên :
02/04/2014, 15:04
... i.e., the number of moles of solute per liter of solution This is indicated by the symbol M (molar) Another way is via molality, which is the number of moles of solute per kilogram of solvent, indicated ... amount of energy E of n identical systems The goal of statistical thermodynamics is to understand and to interpret the measurable macroscopic properties of materials in terms of the properties of ... 13-1 13.2 Kinetics of Inactivation of Vegetative Cells 13-1 13.3 Kinetics of Inactivation of Spores 13-10 13.4 Temperature Dependence of Microbial Inactivation ...
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Báo cáo khoa học: "Molecular structure and biochemical properties of lignins in relation to possible self-organization of lignin networks" pdf
Ngày tải lên :
09/08/2014, 03:24
... organization of a system, can be and of time function of redundancy (see Annex) Evolution of the organization as a expressed as a be calculated function of time can thus different types of showing ... 1971),such as, the concentrations and the rate of addition of the reagents, the polarity of the medium or solvents, the electronic and steric effects of the substituents in the aromatic cycle, according ... (Wardrop, 1976), as in the case of secondary metabolism (Terashima and Fukushima, 1988) these authors: in Fagus, the lignin moiety of LCC would consist of a small number of extremely large molecular...
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Báo cáo y học: "Functional characterization of Trip10 in cancer cell growth and survival" ppsx
Ngày tải lên :
10/08/2014, 05:21
... 3Division of Neurosurgery, ChangHua Christian Hospital, ChangHua, Taiwan 4Department of Pathology, ChangHua Christian Hospital, ChangHua, Taiwan 5Division of Human Cancer Genetics, Department of Molecular ... in different cancers Overexpression of Trip10 increases colony formation and tumorigenesis of IMR-32 cells, but decreases colony formation and tumorigenesis of CP70 cells Taken together, our results ... 1/1000) of control bisulfiteconverted genomic DNA to generate a standard curve (Bio-Rad iQ5 real-time thermal cycler) The percentage of methylation was calculated as (florescence intensity of Trip10...
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Báo cáo y học: "Genotypic and functional properties of early infant HIV-1 envelop" doc
Ngày tải lên :
13/08/2014, 01:21
... solely the responsibility of the authors and does not necessarily represent the official views of the NIH Author details Graduate School of Biomedical Sciences, University of Massachusetts Medical ... entry J Virol 2007, 81:2359-2371 Origin Lab Corporation: Origin Scientific Graphing and Analysis Software OriginLab Corporation, Northampton, MA; 2003 [http://www.originlab.com] Siegel S, Castellan ... variants identified in the infants of our cohort, seven represented minor variants of the maternal quasispecies at the time of sampling, which was within a few weeks of transmission These data support...
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Báo cáo y học: "Analysis of proteomic profiles and functional properties of human peripheral blood myeloid dendritic cells, monocyte-derived dendritic cells and the dendritic cell-like KG-1 cells reveals distinct characteristic" doc
Ngày tải lên :
14/08/2014, 18:20
... (medium alone) or presence of × 104 irradiated (3,000 rad 137Cs) immature mDCs and interactions Figure Cytokine expression profiles of cells Cytokine expression profiles of cells Cytokine production ... isoform sm3 and annexin A1 Some of these differentially expressed proteins also appear to be involved in DC maturation Pereira et al [15] have shown higher expression of FGG in the proteome of ... and other cells of the innate immune system (for example, natural killer cells), as well as in exerting Genome Biology 2007, 8:R30 information Our finding of negligible levels of TLR4 on all three...
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structural and functional features of fronting in english versus vietnamese equivalents = đặc điểm cấu trúc và chức năng của khởi ngữ trong tiếng anh và tương đương trong tiếng việt
Ngày tải lên :
28/02/2015, 11:54
... authority of my office 28 3.1.1.2.2 The percentages of different parts of speech functioning as Khởi ngữ in Vietnamese 40 35 30 25 20 15 10 N Adj V Pron Conj Clauses Figure Distribution of parts of ... 3.1.1.2 Realisation of Fronting and “khởi ngữ” 3.1.1.2.1 The percentages of different parts of speech functioning as fronted elements in English Figure shows the distribution of parts of speech functioning ... sentential level of the data Design of the study This study consists of three parts Part one, Introduction, consists of the rationale, the aims and objectives, the research questions, the scope of the...
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Novel biochemical and functional properties of the HPV 16 oncoprotein e6
Ngày tải lên :
17/09/2015, 17:18
... List of figures Figure 1: Prevalence of different cancers in cancer related deaths in women Figure 2: Picture of the capsid of human papillomavirus Figure 3: Organization of the genome of HPV16 ... sequence of HPV16 E6 and predicted secondary structure Figure 27: Model of combinatorial binding modes of domains of E6 Table : Stoichiometric ratios of zinc to S-E6 after individual steps of purification ... stretch of glutamic acid residues 2 - INTRODUCTION 23 pRB is a member of a family of ‘pocket’ proteins which includes p107 and p130 It acts as a regulatory subunit of complexes of the E2F family of...
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FUNCTIONAL CHARACTERISATION OF ASAP1 IN HCC PROGRESSION AND METASTASIS
Ngày tải lên :
01/10/2015, 17:28
... mitigate the risk of off-target effects typically associated with the use of high siRNA concentrations For the purpose of completeness, commercial complementary DNA (cDNA) clones of the ASAP1 open ... Photomicrographs of H & E stained serial sections of the spleen for both the mock and ASAP1siRNA controls Original magnification, x200 (E) Photomicrographs of H & E stained serial sections of the lung ... actin cytoskeleton is often regarded as a signature feature of the epithelial-mesenchymal transition (EMT), the effect of modulating ASAP1 expression on the EMT profiles of both SK-Hep1 and LO2...
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EXPRESSION ANALYSIS AND FUNCTIONAL STUDY OF HS3ST3B1 IN HUMAN PROSTATE CANCER
Ngày tải lên :
05/10/2015, 22:31
... magnanimity all this while ! ""! Table of contents ! TABLE OF CONTENTS Acknowledgements i Table of contents iii Summary ix List of Tables xi List of Figures xiii List of Abbreviations xv Chapter Introduction ... analysis Table 3.4 ! Summary of the distribution of the number of cases scored 80 $"! List of tables ! for different arbitrary cut-offs for IRS Table 3.5 Histological parameters of prostate cancer correlated ... to offer his support and advice I would also like to thank Professor Bay Boon Huat and Associate Professor Tay Sam Wah, Samuel for their timely encouragement and advice Professor Bay and Professor...
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The functional properties of sugar
Ngày tải lên :
10/11/2015, 16:28
... a standard coffee (100% coffee) prepared from 100 grams of coffee made with litre of water It appears from figure that sugar does have a strong influence on the perception of the coffee flavour ... the actual water activity and not only the water content Most people know that a bag of sugar can be left in the kitchen cabinet for years without any sign of spoilage while a slice of soft bread ... measurement Water activity is a measure of the amount of water available for microorganism metabolism or other chemical reactions in a food product It is defined as the ratio of the water vapour...
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