... 198 1, Tropical Products Institute ISBN: 0-8 595 412 5-8 and ISBN 0-8 595 4-1 2 6-6 Ice in fisheries 199 2, FAO Fisheries Technical Paper No 331 FAO, Rome ISBN 9 2-5 -1 0328 0-7 Available at internet on: http://www.fao.org/DOCREP/T0713E/T0713E00.HTM ... 1853 391 3 79, 199 3, Published by: ITDG Publishing Drying UNIFEM ISBN 1853 393 088, 199 5, Published by: ITDG Publishing 82 Preservation of fish and meat Manual on fish canning, 198 8, FAO, Rome ISBN 9 2-5 -1 0272 6 -9 ... meat cutting and further processing 199 1, FAO, Rome, ISBN 9 2-5 -1 0 292 1-0 FAO Animal production and health paper 91 , Available at internet at http://www.fao.org/DOCREP/004/T0279E/T0279E00.htm Fish...