... (2011) 2408–2418 ª 2011 The Authors Journal compilation ª 2011 FEBS
MINIREVIEW
Concepts and tools to exploit the potential of bacterial
inclusion bodies in protein science and biotechnology
Pietro ... aggregation state of the recombinant
protein [33,34].
The bright side of IBs: from
recombinant protein reservoir to tools
for basic investigatio...
... Computational
Complexity and Technologies
Chapter, Encyclopedia of Complexity and Systems
Science
John H. Reif
1
Article Outline
Glossary
I. Definition of the Subject and Its Importance ... survey.
sands (e.g., sand clocks), and more conventional pendulum -and- gear based clock
mechanisms. A wide variety of mechanical automata and other con...
... Chapter 2
returns to the basic themes that character-
ize evolutionary theory, and Chapter 3 takes
a closer look at the nature of science.
Teaching About
Evolution and the Nature of Science
6
•
Scientists ... Teaching About the Nature of Science 22
• 27 •
CHAPTER 3
Evolution and the Nature of Science
Dialogue: Teaching Evolution Through...
... xvii
INTRODUCTION
The Concise Encyclopedia of Brain and Language gathers into one volume a selection of articles from the recently published
Encyclopedia of Language and Linguistics (2nd Edition), the Encyclopedia ... (2007), Handbook of the Neuroscience of
Language, Elsevier (2008), and Concise Encylopedia of Brain and Language, Elsevier (2009).
v
Phon...
... Wyard
Science and Religion, Methodologies
Gregory R. Peterson
Science and Religion, Models and Relations
Ian Barbour
Science and Religion, Periodical Literature
Karl Giberson
Science and Religion, ... been one of the main goals of this Encyclopedia.
The Encyclopedia of Science and Religion highlights for our readers the
dynamic and ongoing discussion am...
... BETA-CAROTENE,
VITAMIN E, and the B COMPLEX as the best cultivated
sources. In addition, various algae are used com-
mercially as sources of gums (
AGAR, carrageenan,
and
ALGINATE). Carrageenan ... anion, lactate; ace-
toacetic acid (a ketone body) as acetoacetate; citric
acid as citrate, and so on. Often the names of acids
and their anions are interchanged in nutrition...
... such as can-
cer, osteoporosis, and
CORONARY ARTERY DISEASE.
The DRIs incorporate the RDAs along with three
other nutrient-based reference values: the esti-
mated average requirement (the daily ... flour is often added to
improve dough-rising properties. Rye bread pre-
pared with wheat flour may contain artificial col-
oring or other coloring to darken it. The nutrient
value of rye...