Báo cáo khoa học nông nghiệp " Effects of Stocking Biomass on Growth, Survival and Production of the Two Sizes of Clam Meretrix lyrata Cultured in the Intertidal Areas And Notes on Hatchery Production of Clam Spat " pot

... Production of the Two Sizes of Clam Meretrix lyrata Cultured in the Intertidal Areas And Notes on Hatchery Production of Clam Spat. Nhu Van Can(*)(1), Chu Chi Thiet(1) and Martin S ... survival of the clams. In the bigger stocking size (1.7 cm), the final production of the clam was significant increased as increasing of stocking biomass (p<0.05). The percentage of biomass gained, ... production of clams in ponds is another key outcome. The artificial production of clam spats will assist in reducing the pressure of declining wild population of clams. That is one of the important...

... production of fresh fruit and vegetables is aimed at preventing or minimising the risk of hazards occurring during the production, harvesting and postharvest handling. The hazards covered in ... Protection, Department of Crop Production) and the Vietnamese Academy of Agricultural Sciences. The initial meetings focused on the translation of ASEAN GAP and experiences from implementing GAP ... (MRL). In peri-urban agricultural areas such as Thanh Tri, Hoang Mai in Hanoi and Cu Chi, Hoc Mon in Hochiminh cities where the majority of vegetables are produced the soil contamination and...

... November Cabbage production FFS techniques: seedling production, planting, production, harvesting and handling - Hung Dong (Vinh City) – ASINCV staff FFS 21 Supply of 50 tonnes of high quality, ... 86Recommendationsforvegetables12monthsbetweenfruit and vegetableprogramsMetroCash and Carry and QuynhLuongcommuneBackground The QuynhLuongcommunehasbeenparticipating in the projectCARDVIE06‐021sinceitsinception in 2006 and untilnow,haveasocialseason production of cabbage,providing28tonsamonthbetweenMay and 2007, and about50tons of watermelonsbetweensixmonths‐July2008.Keyfeatures of the arrangementis the depthsupportedavailabletoparticipants and mutualinterest in establishingeffectiverelationshipsbetweenlong‐termMetroCash and Carry, and growerorganizationsasQuynhLuongcommune. The ideatobuild the relationshipmutuallybeneficialtoprovideanewinitiativeforbothMetro and farmers,butitis the basis of the effectiveness of freshproducesupplysystemsthroughout the developingworld.Relationshipissupportedby the Institute of AgriculturalScience of NorthCentralVietNam(ASINCV) and throughprojectsVIE06CARD‐021, of the University of Sydney,horticulturalresearch and applicationsspecialistsPtyLtdconsultantssuchasMr.JohnBaker,marketingspecialistMr.Thai,management of freshproduce,supportedstronglyaboutbuildinglong‐termlinkageswithfarmersgroupssuchasQuynhLuongcommune.Recommendationsforcropstoprovide12monthsfromQuynhLuongCommuneCrop ... commune. The training focussed on the production of cabbage. Topics included the planning of vegetable supply to the market (scheduling), a review of agronomic best practice and harvesting techniques....

... the SOFRI training was done over one day and was called an “Introduction to Internal Auditing”. The Internal Auditor training has been continued and its principles incorporated into much of ... positions of responsibility in the pilot; The role of the internal audit; The responsibilities of the Internal Auditor; Process corrective action and initiative sustainability Progress in developing ... customer-driven demands. The PowerPoint presentation and other information contained in the benchmarking survey database are being used by the SOFRI scientists during their research work....

... vegetables to find out the actual situation of production and consumption in vegetables industry sector. At the end of the project, another survey was conducted to assess the impact of the project ... of the vegetable production system in Nghe An province. BASELINE SURVEY RESULTS AND DISCUSSION The survey was conducted in three vegetable production areas in Nghe An province, an area in ... evaluate the impact of the project to the applied areas and some surrounding areas where the production of vegetables using VietGAP compliant practices. The survey of the pesticides use and residues...

... Institutes and the stakeholders (farmers, extension staff and commercial partners). The project will include several training initiatives. These include the establishment of demonstration variety and ... research office on the 10th March 2007. The Agricultural Science Institute of Northern Central Vietnam (ASINCV) is the lead organisation in Vietnam ASINCV conducts research in the field of agricultural ... Sustainability Issues 7.1 Issues and Constraints Extended contract negotiations have delayed the implementation of the project. This has resulted in a renegotiation of the project milestones....

... management and packaging along the supply chain, intensive training of Vietnamese horticulturalists in Australia and the delivery of a large workshop at the end of the project to ensure the information ... harvesting and handling of cabbage as well as the production of watermelon. (ix) Trainer of Trainer workshops were presented at ASINCV by Dr Jobling and Mr Baker on cabbage harvesting, postharvest ... February 2008 and attended the Australian Melon Conference. Farmer Field Schools were conducted in Quynh Luong and Hung Ding communes during this period on the harvesting and handling of cabbage...

... 21. Institute Information Project Name Reducing pesticide residues, improving yield, quality and marketing of vegetable crops in Northern Central Vietnam through improved varieties, GAP principles ... GAP principles and farmer focused training Vietnamese Institution Agricultural Science Institute for Northern Central Vietnam. (“ASINCV”) Nghi Kim, Vinh city, Nghe An province, Vietnam Vietnamese ... Prof. Gordon Rogers Date commenced March 2007 Completion date (original) December 2009 Completion date (revised) March 2010 Reporting period Milestone achieved December 2008 Contact...

... Continue to improve skills in post harvest handling and IPM (problem identification and management options). Improve farmers understanding of the role of market requirements in scheduling of ... chain for supermarkets. This report will be supplied with milestone 7. (v) Deliver training on agronomy, supply and marketing of cabbage in preparation for the coming winter crop in the ... by the collaborating Vietnamese Institutes and the stakeholders (farmers, extension staff and commercial partners). The project will include several training initiatives. These include the...

... Skills in post harvest handling and IPM (problem identification and management options) There has been a significant investment of project time in the development and implementation of IPM and ... practices of improved vegetable production with low pesticide use and observance of withholding periods The level of safe vegetable production and farmer skills in the application of pesticides, ... this milestone report. Farmer Field School – theory session (Quynh Luong) 9 3. Understanding of the role of market requirements in scheduling of production, product quality and post-harvest...