... community benefits economically, and the consumers in that community also benefit with a safe, nutritious and sustainable food supply. For example, in Argentina, the economic gains resulting from ... body of research indicates multiple health benefits of consuming soy, including: alleviating menopausal symptoms29 30, reducing cardiovascular disease risk31 32, reducing risk of certain ... pride in their role in producing one of the healthiest food crops in the world. USB has invested millions of dollars into health and nutrition research related to soy. For more information,...