... mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds As a coagulation agent for specific cheese products and for cooked eggs01.6 Cheese ... aloe vera), seaweeds and nuts and seeds04.2.2.2 Dried vegetables, (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds04.2.2.3 ... pouch vegetables (includingmushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds04.2.2.5 Vegetable, (including mushrooms and fungi, roots and tubers, pulses...