35130 fruit (1)

Preservation of fruit and vegetables - Part 1 pot

Preservation of fruit and vegetables - Part 1 pot
... Cutting Blanching 15 15 15 16 16 16 17 4 .1 4.2 4.3 4.4 4.5 Preserving by heating Introduction Packing Preparation Three types of heating Storage and consumption 19 19 20 23 24 29 5 .1 5.2 5.3 5.4 ... salt and/ or vinegar 44 Preservation of fruit and vegetables 6 .1 6.2 6.3 Preserving with salt Requirements for salting Preserving in vinegar Jam and juice making, syrups, jellies and candied fruit ... spoilage? What are micro-organisms, and what factors affect their growth? 10 What micro-organisms to fruits and vegetables? 12 3 .1 3.2 3.3 3.4 3.5 3.6 Preparation Cleaning and washing Lye dip Sorting...
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Fruit growing in the tropics - Part 1 potx

Fruit growing in the tropics - Part 1 potx
... Agromisa: 9 0-8 57 3-0 5 6-2 ISBN CTA: 97 8-9 2-9 08 1- 3 4 4-6 Foreword The previous editions of this Agrodok, published in 19 92 and 19 99, gave a general introduction into fruit growing in the tropics and ... Summary 11 11 12 13 14 3 .1 3.2 3.3 3.4 Form and function Single-stemmed and branched fruit crops A closer look at single-stemmed fruit crops Form and function of branched fruit trees Summary 15 15 19 ... operations in the growth cycle Forcing synchronous flushing/flowering 47 47 50 52 Fruit growing in the tropics 7 .1 7.2 Pollination and fruit set Flowering habit Pollination 55 55 56 8 .1 Crop protection...
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1-bia do an.doc

1-bia do an.doc
...
  • 4
  • 1,341
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