54161 fruits and vegetables flash cards

OUTBREAKS BY THE NUMBERS: FRUITS AND VEGETABLES 1990-2005 potx

OUTBREAKS BY THE NUMBERS: FRUITS AND VEGETABLES 1990-2005 potx
... produce in the CSPI database Produce outbreaks account for 13% of foodborne illness outbreaks and 21% of illnesses in the database (Figure 1) Fifty percent of the produce outbreaks are caused by food ... with E coli, and potatoes with Salmonella In all produce outbreaks, Norovirus is the top cause of outbreaks (40%), followed by Salmonella (18%), E coli (8%) and Clostridium (6%) The main hazards ... CDC, and of the reported outbreaks between 1990 and 2005, less than 37% have both an identified etiology and food source The CDC publishes foodborne illness outbreak line listings organized by...
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Netter's Anatomy Flash Cards: with Online Student Consult Access

Netter's Anatomy Flash Cards: with Online Student Consult Access
... your PIN today at www.studentconsult.com Access to, and online use of, content through the STUDENT CONSULT website is for individual use only; library and institutional access and use are strictly ... www.studentconsult.com Activate Online For more effective study ■ Access the complete set of cards and bonus cards ■ Study with bonus multiple choice questions REGISTER your PIN online now ... online now at www.studentconsult.com How to Register: Gently scratch off the surface of the sticker at right with the edge of a coin to reveal your PIN code Visit www.studentconsult.com Follow...
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Báo cáo " Pattern and determinant agents of the debris and mud flash flood in Lay Nua Commune area, the Former Muong Lay District, Dien Bien Province " docx

Báo cáo
... Fig. 3. Location of the debris and mud flash flood in the area of Lay Nua Commune.   4.  Pattern and determinant agents of the debris and mud flash flood in the Lay Nua Commune area   4.1. The determinant agents   ... ‐ The debris and mud flash flood in the Lay Nua Commune area, Former Muong Lay District, Dien Bien Province evolves  in accordance  with  the pattern of breach  flash flood in the small and steep slope stream;  ... He confluent valley, two important  min.    consecutive flash floods during 4  days at the Nam Lay section of Lai    Chau Town, debris and mud flash   flood in Lay Nua Communethe     town of Former Muong Lay   District. ...
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Báo cáo khoa học nông nghiệp " Good Agricultural Practices for Vietnamese fresh fruit and vegetables producers – Process of development " potx

Báo cáo khoa học nông nghiệp
... traceability and recall, Internal audit and Complaint and resolve complaint of fresh fruit and vegetables on farm Guidelines for implementing VietGAP for Vietnamese fresh fruit, vegetables and tea producers ... products” of Department of Science & Technology, MARD and “Guidelines for implementing VietGAP for Vietnamese fresh vegetables producers of the Vietnamese Academy of Agricultural Sciences Both ... The Vietnamese Good Agricultural Practice for production of fresh fruit and vegetables is aimed at preventing or minimising the risk of hazards occurring during the production, harvesting and...
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Preservation of fruit and vegetables - Part 1 pot

Preservation of fruit and vegetables - Part 1 pot
... Cutting Blanching 15 15 15 16 16 16 17 4 .1 4.2 4.3 4.4 4.5 Preserving by heating Introduction Packing Preparation Three types of heating Storage and consumption 19 19 20 23 24 29 5 .1 5.2 5.3 5.4 ... salt and/ or vinegar 44 Preservation of fruit and vegetables 6 .1 6.2 6.3 Preserving with salt Requirements for salting Preserving in vinegar Jam and juice making, syrups, jellies and candied fruit ... spoilage? What are micro-organisms, and what factors affect their growth? 10 What micro-organisms to fruits and vegetables? 12 3 .1 3.2 3.3 3.4 3.5 3.6 Preparation Cleaning and washing Lye dip Sorting...
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