... Sub-Saharan (peanut soup, chutneys) Middle Eastern (tabouli, hummus, pita bread) Spanish (tapas, tortillas) Indian (curry, pilaf) Southern US (jambalaya, gumbo, Cajun catfish) Jewish (potato pancakes, ... metropolitan areas One of the chief drawbacks of vacation and resort areas is that work may be seasonal One of the chief draws of urban centers is that that’s where the very best restaurants are and ... rush and other peak dining times is frenzied and high-stress Finally, the pay, at least at first, is low, a fact that chefs almost invariably bring up when asked about the least attractive aspects...