oecd science technology and industry outlook pptx

Tài liệu Tự điển Food Science, Technology And Nutrition - Vần C pptx

Tài liệu Tự điển Food Science, Technology And Nutrition - Vần C pptx

... carcinogen; cachexia. candelilla wax A hydrocarbon wax from the candelilla plant (Euphorbia cerifera). Used as a lubricant and surface finishing agent in chewing gum and hard candy. Canderel TM The sweetener ... (dextrins, starches and sugars); nutri- tionally unavailable carbohydrate (pentosans, pectins, hemicel- luloses and cellulose) and non-carbohydrates such as organic acids an...
Ngày tải lên : 24/12/2013, 08:17
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Tự điển food science, technology and nutrition vần a

Tự điển food science, technology and nutrition vần a

... OODHEAD PUBLISHING IN FOOD SCIENCE, TECHNOLOGY AND NUTRITION W OODHEAD PUBLISHING IN FOOD SCIENCE, TECHNOLOGY AND NUTRITION W Benders ’ dictionary of nutrition and food technology David A. Bender Benders ’ ... food allergens include milk and eggs (and their products), wheat, soya, nuts, shellfish and fruits, and also, to a lesser extent, sunflower and cottonseeds, moll...
Ngày tải lên : 21/08/2013, 13:55
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