... should: – provide for the comfort and well being of the livestock having regard for the species, the breed and the age of the livestock; – take into account the behavioural needs of the livestock ... Food Labelling developed the Guidelines for the Production, Processing, Labelling and Marketing of Organically Produced Foods in view of the growing production and international trade in organically ... before sowing, or in the case of perennial crops other than grassland, at least three (3) years before the first harvest of products as referred to in paragraph 1.1(a) of these guidelines. The...